Yesterday, after suffering my first ever migraine, I devised a strategy to make the very best frozen pizza. The ingredients were a Connie's Frozen Cheese Pizza, Red & Green Peppers that I obtained from a salad bar, Onions that I obtained from that same salad bar, and some packaged pepperoni. After preheating the oven to 400 degrees, and placing one layer of tin foil on the pizza pan, I added the frozen cheese pizza, a layer of pepperoni (approx one side of the package), and pieces of the peppers and onions. I cooked the entire thing for 25 minutes, removed from the oven, and removed the excess grease with a paper towel. Greatest Frozen Pizza of all time, period.
This is what a Packer fan does on a bye week.
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